Ham and Blue Cheese Risotto10 mins prepServes 4A delicious risotto featuring ham, corn puree, blue cheese, peas, and toasted pinenuts, combining creamy textures with flavorful ingredients.US standardMetric-4 servings+SharePrintWhat you need1 peas1 blue cheese1 hamCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Prepare the corn puree. 2: Cook the risotto base. 3: Stir in the ham, blue cheese, peas, and toasted pinenuts. 4: Cook until combined and creamy.View original recipe